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Wednesday, March 31, 2010

Cambodia fish exports climb to 30 mln USD in 2009

PHNOM PENH, Cambodia exported 30,000 tons of fish products and earned 30 million U.S. dollars in 2009, local media quoted figures from the government as saying Wednesday.

The Ministry of Agriculture's Fisheries Department reported Tuesday that 20,000 tons of fresh fish and 10,000 tons of processed fish went to international markets last year, an increase of 5,000 tons over 2008.

But an official said that the shipments were putting pressure on local supplies.

"We do not want to export too much because we want to give an adequate supply to local demand," Sam Nov, deputy director of the department, was quoted by the Phnom Penh Post as saying, but without specifying the amount of fish needed for Cambodia itself.

The government has had to work to balance the rise in international demand for Cambodia's fish products with the needs of Cambodians, for whom freshwater fish are a staple.

Cambodians brought in 465,000 tons of fish in 2009, according to the Fisheries Department report. Of that, 390,000 tons were freshwater fish.

The total haul for 2008 was 365,000 tons, a more than 25 percent increase.

However, only 25,000 tons, worth 25 million U.S. dollars, were exported -- 17,000 tons of fresh fish and 8,000 tons of processed fish.

Cambodia exports elephant fish, grouper, lobster, crab and prawns, along with processed freshwater fish. Buyers include Australia, China, China's Hong Kong, South Korea, Singapore, Thailand, the United States and Vietnam.

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